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Crispy Chilli Cheese Balls
![Crispy Chilli Cheese Balls](https://cdn-rdb.arla.com/foodservice-sea/crispy-chilli-cheese-balls/2885166997.jpg?w=768&h=434&mode=crop&ak=f2a0e251&hm=b3b59070)
- Mix cream cheese, shredded cheeses, chilli pepper and salt together. Shape into balls.
- Coat the cheese balls first in panko bread crumbs, beaten egg and then panko bread crumbs again.
- Heat oil to 160°C. Fry the ball until golden brown. Drain using kitchen towel. Garnish with coriander when serving.