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Cheesy Loaded Fries

Elevate your menu with our Cheesy Loaded Fries recipe, perfect for adding a popular, versatile side dish to your offering. Featuring Arla® Pro Large Shredded Mozzarella, crispy fries, and a blend of fresh spring onions and pickled jalapeños, this recipe delivers a cost-effective and crowd-pleasing option. The herb aioli adds a professional touch, ensuring your guests get a flavourful and consistent result every time. Top tip: Use your imagination and creativity to use up ingredients or customise accordingly to add more variety and choice to your loaded fries.

Cheesy Loaded Fries
  1. Deep fry, air fry or oven bake your fries until and crispy-season as desired.
  1. Slice the red chilli and spring onions very thinly.
  1. Place the fries in on a heat proof tray or dish and top with Arla® Pro mozzarella and the sliced red chilli and spring onion.
  1. Serve with Aioli (mix a good amount of crushed garlic with mayonnaise and a drizzle of olive oil).