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Warm potato salad with vegetables and herbs
![Warm potato salad with vegetables and herbs](https://cdn-rdb.arla.com/foodservice-ar-en/warm-potato-salad-with-vegetables-and-herbs/2470687278.jpg?w=768&h=434&mode=crop&ak=f2a0e251&hm=b3b59070)
- Boil the potatoes in lightly salted water until tender but firm. Halve the potatoes.
- Bring the vinegar, sugar, salt and pepper to a boil in a heavy-bottomed saucepan. Add the carrots and red onions and cook covered for about 1 min. Add the whipping cream and cook uncovered for another 5 min. Combine the potatoes with the spring onions and heat through. Season to taste.
- Sprinkle the potato salad with fresh herbs.