Puck®
Cooking Cream, 1L
ID: 27814With the ideal fat percentage for cooking applications, this unique cream is perfect for cooking, blending or pouring applications in the kitchens. With excellent coating abilities, the product is also high heat stable and does not curdle in hot applications.
Product information
Cream fat, water, buttermilk, buttermilk powder, stabiliser (E407)
Temp. (Max): 5 °C
Temp. (Opened): 5 °C
Temp. (Opened): 5 °C
No
Denmark
1 L
Nutrition
kJ
1108 kJ
Saturated fat
17 g
Fat
27 g
Carbohydrate
3.8 g
Sugar
3.8 g
Protein
2.6 g
Salt
0.06 g
