Danablu Extra Creamy 100g

ID: 50854 10x100 g

Castello Danablu Extra Creamy is a richer and creamier version of Danish Blue, which is a semi-solid mould ripened cheese with a sharp, piquant and slightly salty taste. Over time, the taste develops a fruity note.

Danablu Extra Creamy 100g

Product information

Milk, salt, lactic acid culture, rennet (microbial), mould culture, lipase, calcium chloride
Max temp.: 5 °C
100 g


Kcal 400 kcal
kJ 1653 kJ
Fat 37 g
Saturated fat 23 g
Carbohydrate 0,5 g
Sugar 0,5 g
Protein 17 g
Salt 3,2 g