Puck®
Natural Cheddar Cheese Colored, 2.5kg
ID: 62309 8x2.5 kg
Product information
Pasterurized cows milk, salt, lactic acid culture, rennet, beta carotene colour. (FDM: 40%)
Temp. (Max): 5 °C
United Kingdom
2.5 kg
Nutrition
Kcal
416 kcal
kJ
1725 kJ
Fat
34.9 g
Saturated fat
21.7 g
Carbohydrate
0.1 g
Sugar
0.1 g
Protein
25.4 g
Salt
0.72 g
