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Innovative coffee ideas
27 March 2026

Innovative coffee ideas

Get inspired by the newest ideas in coffee, from inventive flavour combinations to visually striking presentations and innovative coffee cocktails that delight your guests.

Arla Pro’s partnership with Peter Larsen Coffee brings inspiring flavour experiences. On the following pages, we present creative coffee drink ideas based on popular trends on social media. For instance, try the viral Cookie Butter Latte or the decorative Spanish Latte and Twisted Iced Latte.

Spanish Latte

  1. Pour condensed milk into a glass
  2. Add double espresso
  3. Top with a milk foam, such as Arla® Pro Barista Milk 3%

spanish-latte
Indulge in a rich Spanish Latte by layering sweet condensed milk, bold double espresso, and a silky foam of Arla® Pro Barista Milk 3%.

Cookie Butter Latte

  1. Spread biscuit cream in a cup
  2. Add double espresso
  3. Top with milk foam from Arla® Pro Barista Milk 3%
  4. Garnish with crushed biscuits

cookie-butter-latte
Indulge in a Cookie Butter Latte with biscuit cream, double espresso, Arla® Pro Barista Milk 3% foam, and a sprinkle of crushed biscuits.

Dubai Latte

  1. Spread pistachio cream in a glass
  2. Add double espresso
  3. Top with milk foam from Arla Pro® Barista Milk 3%

dubai-latte
Create a Dubai Latte by layering pistachio cream, double espresso, and a silky foam of Arla® Pro Barista Milk 3% in a glass.

Iced Chocolate Dalgona

  1. Pour 60 ml Arla Pro® Barista Milk 3% into a glass with ice
  2. Add chocolate milk
  3. Whisk the espresso shot with sugar (dalgona)
  4. Pour into the glass and garnish with chocolate sauce

iced-chocolate-dalgona
Savour an Iced Chocolate Dalgona with creamy Arla® Pro Barista Milk 3%, rich chocolate milk, a fluffy whipped espresso topping, and a drizzle of chocolate sauce.

Double Chocolate Iced Latte

  1. Pour Arla Pro® Barista Milk 3% into a glass with ice
  2. Mix double espresso with 2 tsp hazelnut cream and whisk for 1-2 minutes
  3. Pour into the glass
  4. Top with cold foam made on Arla® Organic UHT Milk Low Fat 1.5%

double-chocolate-iced-latte
Enjoy a rich Double Chocolate Iced Latte with espresso, hazelnut cream, Arla® Pro Barista Milk 3%, and a silky cold foam topping.

Iced Cookie Butter Latte

  1. Spread biscuit cream in a glass
  2. Add ice cubes
  3. Pour chilled, frothed Arla® Organic UHT Milk Low Fat 1.5%
  4. Top with espresso shot and two biscuits

iced-cookie-butter-latte
Treat yourself to an Iced Cookie Butter Latte with creamy biscuit spread, chilled frothed milk, espresso, and a crunchy biscuit topping.

Twisted Iced Latte

  1. Whisk the espresso shot with sugar (dalgona)
  2. Froth Arla® Organic UHT Milk Low Fat 1.5%
  3. Pour the dalgona and milk foam into each side of a glass

twisted-iced-latte
Delight in a Twisted Iced Latte with whipped dalgona espresso and silky frothed milk for a visually stunning, flavour-packed drink.

Iced Dubai Latte

  1. Spread pistachio cream in a glass
  2. Pour ice and Arla Pro® Barista Milk 3% into the glass
  3. Add double espresso
  4. Top with cold foam made on Arla® Organic UHT Milk Low Fat 1.5%

iced-dubai-latte
Enjoy an Iced Dubai Latte with rich pistachio cream, creamy Arla® Pro Barista Milk 3%, bold espresso, and a silky cold foam topping for a luxurious, refreshing treat.

Dirty Iced Matcha Latte

  1. Pour ice into a glass
  2. Whisk 4 g of matcha in 40 ml of water and pour over the ice cubes
  3. Add 150 ml of Arla Pro® Barista Milk 3% and syrup
  4. Add espresso shot
  5. Top with cold foam made on Arla® Organic UHT Milk Low Fat 1.5%

dirty-iced-matcha-latte
Experience the Dirty Iced Matcha Latte with vibrant matcha, creamy Arla® Pro Barista Milk 3%, a shot of espresso, and a silky cold foam topping.

Iced Matcha

  1. Pour Arla Pro® Barista Milk 3% into a glass with ice
  2. Whisk matcha in water
  3. Pour into the glass
  4. Top with cold foam made on Arla® Organic UHT Milk Low Fat 1.5%

iced-matcha