
Print
Porcini mushroom Burger
Crispy Coated Cheese Burger with porcini mushrooms, red onion pickle, garden tomato and avocado.
- Prepare the Arla Pro Crispy Coated Cheese Patties according to package instructions. Warm the burger buns in the oven at 170°C for approximately 8 minutes. Spread the bottom halves of the buns with mayonnaise and follow with Arla Pro Crispy Coated Cheese Patty. Add the tomato, avocado, mushrooms + onions and pickled cucumbers. Top with a burger bun spread with mayonnaise.